Moong Dal Bari ( Mangodi)


  • Made from good quality moong dal ( green gram)
  • 100% fresh.
  • Totally hand made
  • No salt , asafetida (hing )
  • Processed under the sunlight.

Jayani  moong dal bari is tatally handmade. We make these mangodi  with the paste of good quality moong  dal ( dhuli moong  dal) and hing. This is very old recipe of our dadi/nani. Traditionally housewives made moong  Badi or Vadi at home in summers but nowadays no one has time to make them at home .

Not to worry …….jayani moong  dal bari is here with the same household taste…..

Moong  dal bari / wadi  can be used in many ways to make different dishes like used with potato tomato ( bari aloo ki sabji ), mangodi with gravy or wadi pulao etc. they are so healthy and tasty too. So enjoy the traditional taste of mangodi with Jayani moong dal bari.


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